Our famous bone in Christmas hams, made with the finest free range pork legs from south-west WA.
Slow cooked on site and lightly smoked with jarrah wood chips. Simply glaze and reheat and you’ll be the star of your Christmas meal.
Available in half leg sizes (3.5kg or 4.5kg approx) and full leg sizes (6 to 9kg).
**GOLD** IFFA Global Meat Awards, Berlin 2025
**CHAMPION GOLD** Australia’s Best Bone-in Ham, AMIC Charcuterie Awards 2024 (more info here)
Click here to order your Christmas ham
Browse our full Christmas meats range available in store.






